Le 541, the restaurant of the Abbey, accomodates you all the year for your lunches and dinners, meal of businesses, marriages, cocktails, seminars...
Inside (Every season) :
The 2 main halls of our restaurant, that are side by side, both have a capacity of 60 seats.
However, we also have 2 other rooms, separate but with a vis-à-vis, that can accommodate 100 people. It leads us to a total of 160 seats.
- Restaurant closed on Mondays and Tuesdays.
- Open on Tuesday night from 26 May until 15 September.
- Annual closure of the facility in November.
In July and August, snack menu for a lunch at the edge of the pool to replace our menu of the day (reservation required).
Outside (Summer season, it beautiful time) :
Our shaded cloister can receive until 130 people.
The bar welcomes you for a drink at the corner of its chimney.
Our various services
- Lunch and dinner (open the entire year, except days of weekly closing).
- Business lunch.
- Weddings, baptisms, birthdays, ... (with or without dancing according to availability).
- Appetizers, cocktails.
- Meetings, seminars in a private room (screen, overhead projector, flipchart, or other materials on order).
- Establishment equipped with Wifi system.
- Special occasions.
- For floral decoration, musical entertainment, specific equipment rental, or other services, we have some references to offer you and we do our best to advise you or help you in your research
541 Menu … 33 €…
Fillet of sardine in puff pastry
Bouquet of riquette
Supreme of chicken with curry and tarragon
Leaves of chicory
Speculoos ice cream
Abbaye Menu … 43 €…
Tartar of crab
Foie gras fried with fresh mango
Fillet of veal* with ceps
Purée of potatoes and pieces of spinach
Fillet of John Dory
Fondue of fennel and tomato
Star anise dressing
Yellow Lemon meringue pie, zest of lime
Cappuccino of strawberries and mascarpone
Pistachio ice cream
Fillet of sardine in puff pastry,
Bouquet of riquette 15 €
Tartar of crab with crunchy vegetables and Thaï sauce 21 €
Foie gras fried with fresh mango 23 €
Tartar of tomato and cucumber with feta cheese, Avocado, Carpaccio of beet and basil sauce 17 €
Meat & Fish…
Supreme of chicken with curry and tarragon, Leaves of chicory 16 €
Fillet of veal* with ceps, purée of potatoes and Pieces of spinach 24 €
Fillet of John Dory, fondue of fennel and Tomato, Star anise dressing 24 €
Calamari made ‘Provençal’, purple artichokes
Zucchinis and cherry tomatoes
With chopped parsley 23 €
Cheeses & Sweets…
Assortment of cheese (Livarot, Sainte Maure and Coulommiers) 10 €
Apple crumble, speculoos ice cream 9 €
Yellow Lemon meringue pie, zest of lime 9 €
Cappuccino of strawberries and mascarpone,
Pistachio ice cream 10 €
Black chocolate fondant, passion fruit sorbet 10 €
HEAD KITCHEN CHEF : Emmanuel Pichenel
For your pleasure, our carte change according to the seasons and to the market
* veal, farm and slaughter CEE - : home made cooked
Net prices including service.
Our dishes change regularly, below an example of dishes offered.
Lunch Menu - Temporary closed till spring 2018
From Wednesday to Saturday 12 am to 13:30 noon
Starter + main course + dessert: 18 €
Starter, main and dessert: 22 €
Bruschetta southern grilled vegetables
Cream of leeks and diced sweet chorizo
Salad of green lentils with smoked herring
Saithe steak milling on a bed of crushed apple earth
Pork fillet with curry and stewed cabbage
Sliced beef with crunchy vegetables and fresh coriander Thai
Dessert of the day
During summer no today'special, only snacks by the pool... till september
FOR SPECIAL EVENTS (MARRIAGE, BAPTISM,...)
- Discover Menu 2015 Group.
- Discover our proposals wedding packages.
- Booking guarantee.
All reservations must be guaranteed by a deposit equal to 30% of total services reserved. Amount deducted from the final bill.
Apart from these conditions, we can cancel at any time the option, in case another booking scheduled for the same date would be confirmed according to the conditions mentioned above. No further confirmation, your option will be maintained up to 2 months prior to arrival.
1 month prior to arrival: payment of a new deposit of 20% of the total deducted from the final bill.
- Cancellation fees.
If the cancellation of reservation occurs within 2 months before arrival, the first installment equal to 30% of total services booked will be retained.
While no show accused within 48 hours before will be charged (excluding drinks).
- Booking guarantee.
Option maintained until two months before the date of arrival, only if there is no other request.
Deposit of 30% of the total, with the confirmation of booking.
No cancellation fee more than one month of the date of arrival or 50% of the deposit retained if canceled between 30 and 20 days before the arrival date or 100% of the deposit retained if cancellation within 20 days of arrival.
While no show accused within 48 hours prior to arrival date will be charged (excluding drinks)